Highland Valley in San Diego County, contributing to the wine's "dusty earth and mineral notes. 

• Founded by a husband-and-wife team in Los Angeles, the winery focuses on small production, low-intervention wines using sustainably farmed grapes from across Southern California.
• 73 cases produced (thats only 2 barrels!)

• We are a part of a small group of winemakers

  who are passionate about bringing winemaking back to Los Angeles. We are constantly striving to show how incredible Southern California wines can be. All of our wines are made in extremely small quantities and supply is limited.

  All of our label artwork is created by Los Angeles native Gary Ward