{"product_id":"lambrusco-sorbara-2023-il-folicello-il-rosato","title":"Lambrusco Sorbara 2023 IL Folicello 'Il Rosato'","description":"\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eDry, light-bodied sparkling rosé; dusty pink; strawberry, rose, and mint; 12% ABV\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eThis is a fragrant, savory, and harmonious sparkling rosé with balanced acidity and a marked freshness accompanied by floral aromas. It shows a dusty pink color with tart rose petals, hibiscus, strawberry, and a snap of mint. The finish is dry with fine effervescence\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrapes \u0026amp; Terroir:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eLambrusco di Sorbara and Lambrusco Salamino; organic; clay and limestone soils, Castelfranco Emilia\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eHand-picked, soft-pressed, vinified as white, fermented in stainless steel, bottle-refermented via ancestral method, 20 ppm sulfites, unfined, unfiltered\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eServe at 45-50F; no decanting needed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePairing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eProsciutto, salami, antipasti, aperitif, light seafood\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSimilar To:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eOther ancestral-method Lambrusco rosé pét-nat from Emilia-Romagna\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e\n\u003cspan\u003eFolicello Lambrusco Rosato Pét Nat 2023 is a sparkling natural rosé made by Marco Giovannini and Antonella Fontana at their certified organic estate in Castelfranco Emilia, near Modena in Emilia-Romagna, Northern Italy. It is a blend of Lambrusco di Sorbara and Lambrusco Salamino grown on clay and limestone soils. The grapes are hand-picked and vinified as a white wine, with fermentation of the free-run must beginning in stainless steel before bottling. Fermentation completes in bottle using the ancestral method with native yeasts.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Scuola di Vino","offers":[{"title":"Default Title","offer_id":44168009351227,"sku":null,"price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0052\/3006\/7810\/files\/Bazaart_B500E513-71CA-4EF3-A738-C469356E5D89.jpg?v=1789081012","url":"https:\/\/the-rose-wine-bar-bottleshop.myshopify.com\/products\/lambrusco-sorbara-2023-il-folicello-il-rosato","provider":"The Rose Wine Bar + Bottleshop","version":"1.0","type":"link"}