Tons of salinity, minerality and acidity. Freshness of the sea. Reminds me of a petit Chablis.

Semi-oxidative winemaking style
50% under flor
50% amphora, 50% used French oak.
100% Albariño

Parcela Eiravedra comes from 60-year-old Albariño vines in the Salnés Valley of Rías Baixas, located just 3km from the ocean at an altitude of 120m. Natural fermentation in old oak at low temperatures and is aged for 10 months, partially under flor, in ancient 500-600L French and American oak barrels. No fining or filtration. Sulfites are added only at bottling, and the wine is unfined and unfiltered. - Source Imports